Open AccessRed flour beetle survival on different food items
Author(s) -
Baghdad Science Journal
Publication year - 2005
Publication title -
mağallaẗ baġdād li-l-ʿulūm
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.167
H-Index - 6
eISSN - 2411-7986
pISSN - 2078-8665
DOI - 10.21123/bsj.2.1.33-36
Subject(s) - red flour beetle , insect , biology , relative humidity , whole wheat , horticulture , agronomy , botany , food science , geography , meteorology
Studied red beetle life on each of the yen and wheat durum wheat, barley, corn, rice, chickpeas, ground peanuts and beans in Living situation constant temperature and relative humidity of 65% for a period of 66 days was the life cycle of the insect different from one substance to another ....