z-logo
open-access-imgOpen Access
Analysis of characteristics, frequency of eating fruit and vegetables in patients and non diabetes
Author(s) -
Putra Apriadi Siregar
Publication year - 2021
Publication title -
darussalam nutrition journal
Language(s) - English
Resource type - Journals
eISSN - 2579-8618
pISSN - 2579-8588
DOI - 10.21111/dnj.v5i1.5562
Subject(s) - diabetes mellitus , medicine , environmental health , consumption (sociology) , sugar , nonprobability sampling , food science , obesity , gerontology , biology , population , endocrinology , social science , sociology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here