FAKTOR – FAKTOR YANG MEMPENGARUHI KEBIASAAN MEMERIKSA LABEL HALAL KEMASAN PANGAN PADA SANTRIWATI | Zendy

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FAKTOR – FAKTOR YANG MEMPENGARUHI KEBIASAAN MEMERIKSA LABEL HALAL KEMASAN PANGAN PADA SANTRIWATI

Author(s) -

Fathimah Fathimah

Publication year - 2017

Publication title -

darussalam nutrition journal

Language(s) - Uncategorized

Resource type - Journals

eISSN - 2579-8618

pISSN - 2579-8588

DOI - 10.21111/dnj.v1i1.1020

Subject(s) - humanities , advertising , psychology , art , business

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