PEMBUATAN FRUIT LEATHER BUAH NANAS (Ananas comosus L) SUBGRADE DENGAN PENAMBAHAN KULIT BUAH NAGA MERAH (Hylocereus costaricensis) | Zendy

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PEMBUATAN FRUIT LEATHER BUAH NANAS (Ananas comosus L) SUBGRADE DENGAN PENAMBAHAN KULIT BUAH NAGA MERAH (Hylocereus costaricensis)

Author(s) -

Muhammad Zulfan Nuroni Pulungan,

Devi Urianty Miftahul R,

Wendianing Putri Luketsi

Publication year - 2021

Publication title -

agroindustrial technology journal

Language(s) - Uncategorized

Resource type - Journals

ISSN - 2598-9480

DOI - 10.21111/atj.v4i2.4035

Subject(s) - sugar , food science , aroma , organoleptic , ananas , horticulture , completely randomized design , flavor , chemistry , biology

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