Open AccessANALISIS IMPLEMENTASI SISTEM JAMINAN HALAL (SJH) PADA USAHA MAKANAN SIAP SAJI (STUDI KASUS HERBAL CHICKEN PONOROGO)
Author(s) -
Ahmat Muzaeni Arif Efendi,
Muhammad Nur Kholis,
Agensy Nurmaydha
Publication year - 2019
Publication title -
agroindustrial technology journal
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2598-9480
DOI - 10.21111/atj.v3i1.3845
Subject(s) - business administration , business , humanities , agricultural science , art , biology