Open AccessEfektivitas Mikroba Probiotik dalam Formulasi Pasta dan Cair terhadap Mutu Benih dan Pertumbuhan Jagung Hibrida
Author(s) -
Eman Paturohman,
Memen Surahman,
Asep Setiawan,
Giyanto Giyanto
Publication year - 2017
Publication title -
jurnal penelitian pertanian tanaman pangan
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2541-5174
pISSN - 2541-5166
DOI - 10.21082/jpptp.v1n3.2017.p211-221
Subject(s) - physics , food science , biology