Open AccessA Study on Accounting Changes of the Foodservice Customer Royalty Program due to Introduction of IFRS - A Case Study of Paris Croissant -
Author(s) -
Wonil Koo
Publication year - 2011
Publication title -
gugje hoe'gye yeon'gu/gukje hoegye yeongu
Language(s) - English
Resource type - Journals
eISSN - 2671-664X
pISSN - 1598-3919
DOI - 10.21073/kiar.2011..39.001
Subject(s) - accounting , business