Open AccessAuthors’ Financial Relationships With the Food and Beverage Industry and Their Published Positions on the Fat Substitute Olestra
Author(s) -
Jane Levine,
Joan Dye Gussow,
Diane Hastings,
Amy Eccher
Publication year - 2003
Publication title -
american journal of public health
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.284
H-Index - 264
eISSN - 1541-0048
pISSN - 0090-0036
DOI - 10.2105/ajph.93.4.664
Subject(s) - objectivity (philosophy) , marketing , business , finance , medicine , epistemology , philosophy
This study examined the association between authors' published positions on the safety and efficacy in assisting with weight loss of the Procter & Gamble (P&G) fat substitute olestra and their financial relationships with the food and beverage industry.