Open AccessThe Longevity and Behavior of Pathogenic Bacteria in Frozen Foods: The Influence of Plating Media
Author(s) -
S. E. Hartsell
Publication year - 1951
Publication title -
american journal of public health and the nation's health
Language(s) - English
Resource type - Journals
eISSN - 2330-9679
pISSN - 0002-9572
DOI - 10.2105/ajph.41.9.1072
Subject(s) - longevity , plating (geology) , pathogenic bacteria , advertising , gerontology , medicine , bacteria , biology , business , genetics , paleontology