Open AccessReport of the Joint Standard Methods Committee on Frozen Frozen Desserts and Ingredients
Author(s) -
Freind Lee Mickle,
James Gibbard,
A. H. Robertson,
F. W. Fabian,
J. H. Shrader,
K. G. Weckle
Publication year - 1947
Publication title -
american journal of public health and the nations health
Language(s) - English
Resource type - Journals
eISSN - 2330-9679
pISSN - 0002-9572
DOI - 10.2105/ajph.37.6.757
Subject(s) - joint (building) , political science , advertising , library science , engineering , business , computer science , architectural engineering
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