Open AccessStudies on the Viability of L. acidophilus in “Acidophilus Milk”
Author(s) -
Walter L. Kulp
Publication year - 1931
Publication title -
american journal of public health and the nation's health
Language(s) - English
Resource type - Journals
eISSN - 2330-9679
pISSN - 0002-9572
DOI - 10.2105/ajph.21.8.873
Subject(s) - lactobacillus acidophilus , food science , biology , genetics , bacteria , probiotic