Open AccessFront-of-Pack Nutrition Labels and Point-of-Decision Strategies to Improve Food Choice Quality
Author(s) -
Christopher R. Gustafson
Publication year - 2019
Publication title -
american journal of public health
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.284
H-Index - 264
eISSN - 1541-0048
pISSN - 0090-0036
DOI - 10.2105/ajph.2019.305384
Subject(s) - point (geometry) , front (military) , quality (philosophy) , agriculture , library science , history , mathematics , computer science , engineering , philosophy , geometry , epistemology , mechanical engineering , archaeology