Physical Activity, Fruit and Vegetable Intake, and Health-Related Quality of Life Among Older Chinese, Hispanics, and Blacks in New York City | Zendy

Simona C. Kwon | Zendy; Laura C. Wyatt | Zendy; Julie A. Kranick | Zendy; Nadia Islam | Zendy; Carlos Devia | Zendy; Carol R. Horowitz | Zendy; Chau TrinhShevrin | Zendy

Open Access

Physical Activity, Fruit and Vegetable Intake, and Health-Related Quality of Life Among Older Chinese, Hispanics, and Blacks in New York City

Author(s) -

Simona C. Kwon,

Laura C. Wyatt,

Julie A. Kranick,

Nadia Islam,

Carlos Devia,

Carol R. Horowitz,

Chau TrinhShevrin

Publication year - 2015

Publication title -

american journal of public health

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 2.284

H-Index - 264

eISSN - 1541-0048

pISSN - 0090-0036

DOI - 10.2105/ajph.2015.302653

Subject(s) - ethnic group , medicine , logistic regression , gerontology , demography , physical activity , quality of life (healthcare) , environmental health , national health and nutrition examination survey , population , physical therapy , nursing , sociology , anthropology

We explored the relationship between health-related quality of life (HRQOL) and adequate physical activity (PA) and fruit and vegetable (F&V) intake among racial/ethnic minority groups aged 60 years or older living in New York City (NYC).

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