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The Association Between Food Prices and the Blood Glucose Level of US Adults With Type 2 Diabetes
Author(s) -
Tobenna D. Anekwé,
Ilya Rahkovsky
Publication year - 2014
Publication title -
american journal of public health
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.284
H-Index - 264
eISSN - 1541-0048
pISSN - 0090-0036
DOI - 10.2105/ajph.2013.301661
Subject(s) - glycated hemoglobin , medicine , blood sugar , diabetes mellitus , added sugar , national health and nutrition examination survey , type 2 diabetes , sugar , environmental health , obesity , endocrinology , food science , biology , population
We estimated the association between the price of healthy and less-healthy food groups and blood sugar among US adults with type 2 diabetes.

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