Open AccessConsumer Awareness of Fast-Food Calorie Information in New York City After Implementation of a Menu Labeling Regulation
Author(s) -
Tamara Dumanovsky,
Christina Y. Huang,
Mary T. Bassett,
Lynn Silver
Publication year - 2010
Publication title -
american journal of public health
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.284
H-Index - 264
eISSN - 1541-0048
pISSN - 0090-0036
DOI - 10.2105/ajph.2010.191908
Subject(s) - calorie , enforcement , environmental health , advertising , portion size , medicine , business , nutrition labeling , gerontology , food science , political science , law , endocrinology , chemistry
We assessed consumer awareness of menu calorie information at fast-food chains after the introduction of New York City's health code regulation requiring these chains to display food-item calories on menus and menu boards.