Open AccessTHE RIPE OLIVE SURVEY OF 1924
Author(s) -
Charles Thom,
H. C. Colson,
Lynn F. James
Publication year - 1924
Publication title -
american journal of public health
Language(s) - English
Resource type - Journals
eISSN - 2330-9687
pISSN - 0271-4353
DOI - 10.2105/ajph.14.12.1029
Subject(s) - olive oil , biology , food science