Open AccessREPORT OF THE COMMITTEE ON THE RELATION OF FOOD TO DISEASE
Author(s) -
Horatio N. Parker,
George T. DeBord,
Frank C. Gephart,
PERCY DAVOL MEADER,
John Weinzirl
Publication year - 1921
Publication title -
american journal of public health
Language(s) - English
Resource type - Journals
eISSN - 2330-9687
pISSN - 0271-4353
DOI - 10.2105/ajph.11.8.757
Subject(s) - george (robot) , relation (database) , disease , gerontology , medicine , political science , law , history , art history , pathology , computer science , database
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