z-logo
open-access-imgOpen Access
Comparison of the Effects of Mid-Morning Snacks Prepared with Chia, Amaranth and Quinoa Seeds on Short-Term Satiety and Energy Intake
Author(s) -
Aslı Akyol,
C. Çetin,
Elif İnanEroğlu,
Gülhan Samur,
Aylin Ayaz
Publication year - 2022
Publication title -
hacettepe üniversitesi sağlık bilimleri fakültesi dergisi
Language(s) - English
Resource type - Journals
ISSN - 2528-9918
DOI - 10.21020/husbfd.1062306
Subject(s) - amaranth , morning , food science , term (time) , zoology , chemistry , biology , botany , physics , quantum mechanics

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom