Open AccessEffects of Covid-19 Quarantine on Food Consumption and Weight Changes: What Has Changed in 1 Year?
Author(s) -
Nesli Ersoy,
Aylin AÇIKGÖZ PINAR
Publication year - 2022
Publication title -
dergipark (istanbul university)
Language(s) - English
DOI - 10.21020/husbfd.1000686
Subject(s) - covid-19 , quarantine , food consumption , consumption (sociology) , virology , food science , medicine , agricultural economics , biology , economics , outbreak , infectious disease (medical specialty) , sociology , ecology , social science , disease