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O fitato e a biodisponibilidade de ferro nas leguminosas
Author(s) -
Bruna Pinheiro,
Carolina Gomes,
Ana Lúcia Baltazar
Publication year - 2020
Publication title -
acta portuguesa de nutrição
Language(s) - Portuguese
Resource type - Journals
ISSN - 2183-5985
DOI - 10.21011/apn.2020.2209
Subject(s) - physics

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