PENAMBAHAN ARANG SERBUK GERGAJI PADA BRIKET JERAMI SEBAGAI BAHAN BAKAR ALTERNATIF | Zendy

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PENAMBAHAN ARANG SERBUK GERGAJI PADA BRIKET JERAMI SEBAGAI BAHAN BAKAR ALTERNATIF

Author(s) -

Anisa Aulia Marantika,

Sulhadi Sulhadi,

Teguh Darsono

Publication year - 2017

Language(s) - Uncategorized

Resource type - Conference proceedings

DOI - 10.21009/03.snf2017.02.mps.24

Subject(s) - briquette , sawdust , chemistry , pulp and paper industry , environmental science , waste management , coal , engineering , organic chemistry

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