
Effects of dietary ω-3 Polyunsaturated Fatty Acids (n-3 PUFA) in light sensitivity of retinas of mice models to prevent retinal damage
Author(s) -
Aaron N. Rice
Publication year - 2022
Language(s) - English
Resource type - Reports
DOI - 10.21007/com.lsp.2022.0014
Subject(s) - polyunsaturated fatty acid , retinal , chemistry , food science , biochemistry , fatty acid