Open AccessANTIOXIDANT ENZYMES ACTIVITY AND LIPID PEROXIDATION IN SERUM, BREAST AND LEG MUSCLES OF BROILER CHICKENS REARED IN TWO DIFFERENT SYSTEMS AND EXPOSED TO ELEVATED AIR TEMPERATURE
Author(s) -
Renata Muchacka,
Agnieszka Greń,
Edyta Kapusta,
I. Skomorucha,
Ewa Sosnówka-Czajka
Publication year - 2017
Publication title -
folia pomeranae universitatis technologiae stetinensis agricultura alimentaria piscaria et zootechnica
Language(s) - English
Resource type - Journals
eISSN - 2081-1284
pISSN - 2300-5378
DOI - 10.21005/aapz2017.44.4.14
Subject(s) - broiler , antioxidant , lipid peroxidation , leg muscle , chemistry , endocrinology , biochemistry , food science , biology , medicine , physical medicine and rehabilitation
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