Open AccessCharacteristics of bulk hemp products
Author(s) -
Nataliia Sova,
Maryna Lutsenko,
Valentyn Yefimov,
Serhii Kurhalin
Publication year - 2018
Publication title -
vìsnik nacìonalʹnogo tehnìčnogo unìversitetu "hpì". novì rìšennâ v sučasnih tehnologìâh/vestnik nacionalʹnogo tehničeskogo universiteta "hpi". novye rešeniâ v sovremennyh tehnologiâh
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2413-4295
pISSN - 2079-5459
DOI - 10.20998/2413-4295.2018.45.29
Subject(s) - food science , bran , organoleptic , protein quality , raw material , chemistry , mathematics , pulp and paper industry , engineering , organic chemistry