Open AccessControl and management continuous membrane process removal lactose with buttermilk
Author(s) -
Anastasia Trubnikova
Publication year - 2018
Publication title -
vìsnik nacìonalʹnogo tehnìčnogo unìversitetu "hpì". novì rìšennâ v sučasnih tehnologìâh/vestnik nacionalʹnogo tehničeskogo universiteta "hpi". novye rešeniâ v sovremennyh tehnologiâh
Language(s) - English
Resource type - Journals
eISSN - 2413-4295
pISSN - 2079-5459
DOI - 10.20998/2413-4295.2018.16.26
Subject(s) - lactose , membrane , chemistry , permeation , chromatography , membrane technology , chemical engineering , food science , biochemistry , engineering