Open AccessMassa Protein dan Lemak Daging Dada pada Ayam Broiler yang Mengkonsumsi Ransum Mengandung Bawang Hitam
Author(s) -
Nurhayati Nurhayati,
Berliana Berliana,
Nelwida Nelwida
Publication year - 2020
Publication title -
sains peternakan/sains peternakan
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2548-9321
pISSN - 1693-8828
DOI - 10.20961/sainspet.v18i1.32174
Subject(s) - food science , physics , zoology , biology