Open AccessPemanfaatan Polimer Alam Kappa-Karagenan dan Glukomanan untuk Mikroenkapsulasi Extra Virgin Olive Oil
Author(s) -
Viona Rohmah Armia Gita Kusuma,
Gemilang Ramadhan Syahputraningrat,
Halimah Madania Rahman,
Fadilah Fadilah
Publication year - 2022
Publication title -
equilibrium/ekuilibrium
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2622-3430
pISSN - 1412-9124
DOI - 10.20961/equilibrium.v6i1.58249
Subject(s) - food science , chemistry , olive oil , nuclear chemistry