Open AccessThe choice of enzyme preparation for mannose containing hydrolyzates with prebiotic activity obtaining
Author(s) -
З. Х. Радиф,
Е. П. Анохина,
О. С. Корнеева
Publication year - 2017
Publication title -
vestnik voronežskogo gosudarstvennogo universiteta inženernyh tehnologij
Language(s) - English
Resource type - Journals
eISSN - 2310-1202
pISSN - 2226-910X
DOI - 10.20914/2310-1202-2017-3-159-163
Subject(s) - prebiotic , mannan , inulin , hydrolysate , hydrolysis , chemistry , mannose , food science , biochemistry , enzymatic hydrolysis , enzyme , polysaccharide