Open AccessStudy of Toxicity of Cacao Skin Liquid (Theobroma cacao, L) Using BSLT Method (Brine Shrimp Lethality Test)
Author(s) -
I Ketut Budaraga,
Eva Susanti
Publication year - 2019
Publication title -
international journal of chemtech research
Language(s) - English
Resource type - Journals
eISSN - 2455-9555
pISSN - 0974-4290
DOI - 10.20902/ijctr.2019.120502
Subject(s) - theobroma , brine shrimp , toxicity , lethality , biology , shrimp , sterculiaceae , toxicology , horticulture , botany , chemistry , fishery , organic chemistry