Open AccessHPLC Determination of Benzoic Acid, Saccharin, and Caffeine in Carbonated Soft Drinks
Author(s) -
Doris O. Seyinde,
Ikechukwu P. Ejidike,
Segun Ayejuyo
Publication year - 2019
Publication title -
international journal of chemtech research
Language(s) - English
Resource type - Journals
eISSN - 2455-9555
pISSN - 0974-4290
DOI - 10.20902/ijctr.2019.120403
Subject(s) - benzoic acid , saccharin , chemistry , caffeine , chromatography , high performance liquid chromatography , soft drink , food science , organic chemistry , medicine