Open AccessApplication of Nanotechnology in Packaging of Foods : A Review
Author(s) -
S. Sujithra,
T.R. Manikkandan
Publication year - 2019
Publication title -
international journal of chemtech research
Language(s) - English
Resource type - Journals
eISSN - 2455-9555
pISSN - 0974-4290
DOI - 10.20902/ijctr.2019.120402
Subject(s) - nanotechnology , microbiology and biotechnology , biochemical engineering , engineering , materials science , biology
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