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PEMBUATAN EDIBLE FILM DARI PATI SINGKONG SEBAGAI PENGEMAS MAKANAN
Author(s) -
Farham Hm Saleh,
Arni Yuli Nugroho,
M. Ridho Juliantama
Publication year - 2017
Publication title -
teknoin
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2655-6529
pISSN - 0853-8697
DOI - 10.20885/teknoin.vol23.iss1.art5
Subject(s) - plasticizer , sorbitol , glycerol , starch , elongation , ultimate tensile strength , materials science , food science , chemistry , composite material , organic chemistry

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