Open Access
Manfaat Sirih Merah (Piper crocatum)sebagai Agen Anti Bakterial terhadap Bakteri Gram Positif dan Bakteri Gram Negatif
Author(s) -
Farida Juliantina Rachmawaty,
Dewa Ayu Citra,
Bunga Nirwani,
Titis Nurmasitoh,
Endrawati Tri Bowo
Publication year - 2009
Publication title -
jkki: jurnal kedokteran dan kesehatan indonesia/jkki (jurnal kedokteran dan kesehatan indonesia)
Language(s) - Tamil
Resource type - Journals
eISSN - 2527-2950
pISSN - 2085-4145
DOI - 10.20885/jkki.vol1.iss1.art3
Subject(s) - betel , traditional medicine , gram , vine , piper , staphylococcus aureus , minimum bactericidal concentration , antibacterial activity , gram positive bacteria , minimum inhibitory concentration , escherichia coli , chemistry , medicine , microbiology and biotechnology , bacteria , antimicrobial , biology , botany , biochemistry , structural engineering , nut , engineering , genetics , gene