Open AccessIdentifying the Effect of Experience in Context of Foodservice Consumers: Focused on Strategic Experience Modules through Gamification
Author(s) -
이상묵
Publication year - 2020
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2020.26.2.014
Subject(s) - context (archaeology) , marketing , business , psychology , process management , paleontology , biology