Open AccessDeterminants of Satisfaction by Tourists in an Exhibition: Focused on Wando Seaweeds Expo 2017
Author(s) -
김효진,
김병원
Publication year - 2019
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2019.26.2.015
Subject(s) - exhibition , geography , business , archaeology