Open AccessThe Effect of Restaurant Selection Attributes on Eating Out Behavioral Intentions: Focusing on Moderating Effects of Health Value Recognition
Author(s) -
Jong Ho Lee
Publication year - 2018
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2018.24.8.010
Subject(s) - selection (genetic algorithm) , value (mathematics) , psychology , healthy eating , social psychology , applied psychology , marketing , medicine , business , computer science , artificial intelligence , physical activity , machine learning , physical medicine and rehabilitation