Open AccessResearch on the Demand Survey for Culinary Education: Focus on the Filed Experiencer
Author(s) -
Kim Heonchul
Publication year - 2018
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2018.24.6.004
Subject(s) - focus (optics) , optics , physics