Open AccessThe Effects of Education Service Quality on Educational Satisfaction and Entrepreneurship: Focused on Differences between College and Vocation Training Institute
Author(s) -
Young-Guk Kwon,
Kim Young Joong
Publication year - 2018
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2018.24.5.002
Subject(s) - training (meteorology) , entrepreneurship , psychology , medical education , quality (philosophy) , service quality , service (business) , college education , business , marketing , medicine , economics , demographic economics , geography , finance , philosophy , epistemology , meteorology