Open AccessThe Influence of Hotel Restaurant Employee’s Emotional Intelligence on Organizational Commitment and Customer Orientation
Author(s) -
Yang Dong-hwi
Publication year - 2017
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2017.23.8.014
Subject(s) - customer orientation , organizational commitment , business , psychology , emotional intelligence , orientation (vector space) , marketing , business administration , social psychology , geometry , mathematics
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