Open AccessA Study on Structural Model of Work-Values, Job Satisfaction and Task Performance of Generation Y Staff in the Hotel Industry
Author(s) -
Choi Hyun Jung
Publication year - 2017
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2017.23.6.009
Subject(s) - job satisfaction , task (project management) , work (physics) , hotel industry , job design , business , job performance , operations management , psychology , marketing , management , engineering , social psychology , tourism , economics , mechanical engineering , political science , law