Open AccessEstimating the Economic Impact of Smoke-Free Policy in Restaurants using an Input-Output Analysis
Author(s) -
서수경,
노진원,
HongJun Cho,
Lee Ju Hyun,
연승욱,
유기봉
Publication year - 2017
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2017.23.5.018018018
Subject(s) - smoke , economics , econometrics , agricultural economics , environmental science , business , environmental economics , engineering , waste management
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