Open AccessA Study on the Effect of Emotional Intelligence on Organizational Commitment and Work Performance of Non-regular Hotel Culinary Staff
Author(s) -
kim dong gyu,
Yeonjung-Lee
Publication year - 2017
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2017.23.4.005
Subject(s) - organizational commitment , psychology , emotional intelligence , applied psychology , work (physics) , social psychology , engineering , mechanical engineering