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Comparison with Service Quality Models in Coffee Shop
Author(s) -
김효진,
김병국
Publication year - 2015
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2015.21.5.005005005
Subject(s) - quality (philosophy) , service quality , business , coffee shop , service (business) , computer science , marketing , physics , quantum mechanics

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