Open AccessThe Effects of Environment-friendly Consumption Value on Trust and Purchase Intention in Environment-Friendly Agricultural Products
Author(s) -
김동석
Publication year - 2013
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2013.19.1.008
Subject(s) - environmentally friendly , agriculture , value (mathematics) , consumption (sociology) , business , environmental economics , commerce , marketing , economics , mathematics , geography , statistics , ecology , social science , archaeology , sociology , biology
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