Open AccessA Study on Selection Attributes of Traditional Liquor by Life-style of Eating-out Consumers
Author(s) -
권용주,
송흥규,
이재훈
Publication year - 2012
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2012.18.3.007007007
Subject(s) - selection (genetic algorithm) , style (visual arts) , life style , psychology , advertising , business , computer science , art , applied psychology , artificial intelligence , literature