Open AccessAn Instrument for Measuring Take-out Food Safety Perception
Author(s) -
김학선
Publication year - 2012
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2012.18.2.006006006
Subject(s) - food safety , perception , survey instrument , psychology , food science , business , applied psychology , biology , neuroscience
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