Open AccessA Study on the Perception and Awareness of Native Local Foods-Centering around Gimhae, Gyeongnam Province-
Author(s) -
kyongtae park
Publication year - 2011
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2011.17.2.007
Subject(s) - perception , psychology , geography , neuroscience
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