Open AccessA Study on the Effect of Selection Attributes on Consumer Satisfaction and Repurchase intention about HMR- In case of Ready-to-end-cook -
Author(s) -
Bo-Soon Lee,
박기홍,
조정환
Publication year - 2011
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2011.17.2.006
Subject(s) - selection (genetic algorithm) , business , consumer satisfaction , marketing , advertising , psychology , computer science , artificial intelligence