Open AccessA Study on the Success Factors of the Foodservice Franchise Business
Author(s) -
Keunjong Kim
Publication year - 2009
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2009.15.2.017017017
Subject(s) - franchise , business , marketing , operations management , process management , business administration , engineering