Open AccessA Study on the Hotel Employees' Perception on Tips
Author(s) -
이장우,
김영규
Publication year - 2009
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2009.15.1.017
Subject(s) - perception , business , psychology , neuroscience